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Ring of Fire

Meat: Sprinkle Ring of Fire over grilled steak, chicken, or pork for a smoky and spicy flavor.

Eggs: Add a dash to scrambled eggs or fried eggs for a flavorful breakfast.

Vegetables: Toss roasted or grilled vegetables with this seasoning for a spicy and savory side dish.

Soups and Stews: Enhance the flavor of your favorite soups and stews with a pinch of Ring of Fire.

Marinades and Rubs: Use this blend as a key ingredient in marinades and rubs for meats and poultry.

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